HISMAEL INZOLIA IGP TERRE SICILIANE 2019

cultivar: ogliarola from Messina
production area: Sicily, Messina (Capo Rasocolmo)
planting year: prior to 1950
number of plants: 100
yield% from 13 to 18%
harvest and production period: from October to December. Manual harvest. No use of chemicals. Cold blade milling within 12 hours of harvesting. Not filtered.
acidity: 0.8%
organoleptic characteristics: golden yellow color, not very intense olive fruit with hints of freshly cut grass leaf, almond, tomato and artichoke.
combinations
Seafood in salads, Pumpkin risotto, Preparation of noble fries, Fried zucchini flowers, Fried fish.
Totale: € 15,00
cultivar: ogliarola from Messina
production area: Sicily, Messina (Capo Rasocolmo)
planting year: prior to 1950
number of plants: 100
yield% from 13 to 18%
harvest and production period: from October to December. Manual harvest. No use of chemicals. Cold blade milling within 12 hours of harvesting. Not filtered.
acidity: 0.8%
organoleptic characteristics: golden yellow color, not very intense olive fruit with hints of freshly cut grass leaf, almond, tomato and artichoke.
combinations
Seafood in salads, Pumpkin risotto, Preparation of noble fries, Fried zucchini flowers, Fried fish.