Artisanal spirits and liqueurs producers
We produce spirits and liqueurs with natural and untreated ingredients such as citrus, herbs, flowers, fruits, berries and roots.
Quality grappa, obtained by distilling marc of selected Barbera, Nebbiolo and Erbaluce, is skilfully flavoured in our workshop to give it delicate taste and aroma while retaining the unique characteristics of grappa.
We grow on our family owned land most of the fruits and herbs used to give our products always new scents, tastes and sensations.