ROERO ARNEIS DOCG 2021

BAROLO MONVIGLIERO
VINEYARD DESIGNATION Monvigliero, Verduno's CRU, Langhe,
Piedmont
AREA 0.41 ha
SOIL White-gray color, a little sandy, mostly chalky, with the
presence of magnesium carbonate and manganese
EXPOSURE South
VINE VARIETY 100% Nebbiolo
HARVEST TIME Second half of October
MACERATION 30 days
AGING 18 months in tonneaux and 18 months in oak barrels.
1 year in bottle.
BOTTLES PRODUCTION 3.000 bottles/year
COLOR Matt ruby red
BOUQUET Very fine, with intense aromatic potential with tones of
underbrush perfectly balanced with tones of vanilla.
FLAVOR Full- bodied, with a perfect aroma balance and
persistence
“SERVING TEMPERATURE” 16°C/18°C
ALCOHOL BY VOLUME 14.5%
PARING Pasta dishes with mushrooms, cheeses or Alba's white
truffles sauces, red meat, game and seasoned cheese.
DISTINCTIVE FEATURES One single vineyard since 1967.
Extraordinarily fine and elegant, full-bodied yet smooth at the same
time.
Totale: € 48,00
BAROLO MONVIGLIERO
VINEYARD DESIGNATION Monvigliero, Verduno's CRU, Langhe,
Piedmont
AREA 0.41 ha
SOIL White-gray color, a little sandy, mostly chalky, with the
presence of magnesium carbonate and manganese
EXPOSURE South
VINE VARIETY 100% Nebbiolo
HARVEST TIME Second half of October
MACERATION 30 days
AGING 18 months in tonneaux and 18 months in oak barrels.
1 year in bottle.
BOTTLES PRODUCTION 3.000 bottles/year
COLOR Matt ruby red
BOUQUET Very fine, with intense aromatic potential with tones of
underbrush perfectly balanced with tones of vanilla.
FLAVOR Full- bodied, with a perfect aroma balance and
persistence
“SERVING TEMPERATURE” 16°C/18°C
ALCOHOL BY VOLUME 14.5%
PARING Pasta dishes with mushrooms, cheeses or Alba's white
truffles sauces, red meat, game and seasoned cheese.
DISTINCTIVE FEATURES One single vineyard since 1967.
Extraordinarily fine and elegant, full-bodied yet smooth at the same
time.