SANT'ANTIMO DOC "GATTONERO" 2008 2008

Grape variety 100% Sangiovese Grosso Clone Montalcino
Harvest period in the second half of October, manual in boxes
Vinification in steel tanks without temperature control, spontaneous fermentation without addition of sulphites with a maceration of 35 days
Aged in large barrels of 15 hl and 30hl for 36 months, followed by a year of aging in bottle
Alcohol content 13.5% vol.
Suggested pairings with game, grilled meat, porcini mushrooms, roasts, mature cheeses
Totale: € 50,00
Grape variety 100% Sangiovese Grosso Clone Montalcino
Harvest period in the second half of October, manual in boxes
Vinification in steel tanks without temperature control, spontaneous fermentation without addition of sulphites with a maceration of 35 days
Aged in large barrels of 15 hl and 30hl for 36 months, followed by a year of aging in bottle
Alcohol content 13.5% vol.
Suggested pairings with game, grilled meat, porcini mushrooms, roasts, mature cheeses