Cornacchino Rosso di Toscana IGT

Fattoria di Montemorli

Poggibonsi Toscana

€ 15,00 Price per bottle



Totale: € 15,00

Cornacchino Rosso di Toscana IGT 2012

Type: Red

Made by selected grapes of Cabernet Sauvignon and Canaiolo Toscano.
Cornacchino is the name of our oldest vineyards, 80 years old.

Wine: Indicazione Geografica Tipica I.G.T.
Production Area: Montemorli area.
Vineyards: ancient vineyards of “Cornacchino”, oldest vines, 60 years old.
Vines: Cabernet Sauvignon 90%, Canaiolo 10%.
Density: 4.000 vines per hectare.
Cultivation System: Guyot with grassing and minimum tillage.
Soil: fresh and fertil soil with a little stones.
Altitude: 210 mt. over the sea level.
Microclimate: sub - mediterranean with quiet cold - rainy winter and dry - medium hot summer.
Production per hectare:: 40 Hl.
Vinification: scrupoulos hand harvest in small boxes, fermentation and maceration on skins for 18 - 20 days with temperature controlled ( 26 ° C). Malolactic fermentation in tonneau
( french wood cask of 5 hl.), aging for 12 months and stay 6 months in bottle.


Colour: intense ruby red
Fragrance: complex, note of spicy and liquorice.
Taste: powerful, excellent structure, good acidity.
Alcohol: 13,50% Vol.
Service temperature: 10 - 20 ° C.
Combinations: red meat, wild boar, tagliatelle, ribollita.

Data Sheet
Cornacchino Rosso di Toscana IGT
Fattoria di Montemorli

  • Cornacchino Rosso di Toscana IGT
  • Fattoria di Montemorli
  • 2012
  • Italia
  • Toscana
  • Poggibonsi
  • Red
  • Bottiglia 0,75l
  • 13,50%
  • Roasted Meat, Stewed meat, Sipping wine, Hard cheese, Bush meat

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