Chianti Classico 2015 2015
Produced from Sangiovese grapes with Canaiolo and Malvasia Nera (5%) aged for one year in steel tanks and then for a further year in large 22Hl oak barrels.
Floral bouquet and small red fruits. On the palate it is fresh and savory, with vibrant tannins and sustained acidity.
It goes well with Tuscan cold cuts, first courses with meat sauce and second courses of grilled meats.
Served fresh, it can accompany fish soup or cacciucco.
Totale: € 20,00
Produced from Sangiovese grapes with Canaiolo and Malvasia Nera (5%) aged for one year in steel tanks and then for a further year in large 22Hl oak barrels.
Floral bouquet and small red fruits. On the palate it is fresh and savory, with vibrant tannins and sustained acidity.
It goes well with Tuscan cold cuts, first courses with meat sauce and second courses of grilled meats.
Served fresh, it can accompany fish soup or cacciucco.
